The 808 Bistro Menu

Saffron & peas, saffron aioli

Garlic bread tower, gorgonzola-cream

Bread-less jumbo lump Maryland crab cake, peach coulis

Burrata toast, fresh strawberries, toasted almonds, baby arugula, balsamic drizzle

Baked citrus-pepper-honey glazed chicken wings

Herb-grilled lollipop lamb chops, honey-cabernet glaze, thyme

3 cheese and truffle carpaccio

Beef & veal meatballs, whipped ricotta

Marinara

General Sal’s cauliflower, scallions

Crispy brussel sprouts, honey-truffle ricotta

Shrimp wontons, soy-garlic aioli

Arugula & buratta, tomatoes, pistachios, balsamic dressing

Romaine, tomatoes, onion, cucumbers, bacon, crumbled gorgonzola, hard boiled egg, Chianti vinaigrette

Quinoa, baby arugula, chick peas, cucumber, tomatoes & onion, mint, sunflower seeds, lemon-shallot dressing

Grilled calamari, mixed greens, tomato-olive tapenade

Beets, mixed greens, goat cheese, candied walnuts, citrus dressing

Cucumbers, tomatoes, red onions, gorgonzola, Italian vinaigrette

Traditional Caesar salad, garlic croutons, shaved parm

Tomatoes, cucumbers. Red onions, fresh basil, evoo, light Chianti vinaigrette

808 Tuna melt, grilled ciabatta

8oz ground chuck, bacon, cheddar, fig jam

Grilled chicken caprese, tomatoes, mozzarella, balsamic dressing

With Chipotle Mayo

Grilled chicken, asparagus, gorgonzola, tomatoes, mixed greens, balsamic

Turkey meatloaf, onions, tomatoes, dill-cucumber yogurt sauce

Steak onions & cherry peppers, melted mozzarella

Cajun salmon, onion, tomato, citrus dressing

Tuna & cheddar, dried cranberries, mixed greens

Roast vegetables, fresh mozzarella, citrus mayo

Corn & ricotta stuffed manicotti, grilled zucchini, herb butter, melted mozz

Sausage & broccoli rabe risotto, shaved parm

Pear & 3 cheese sacchetti, English peas, sage-butter

Gnocchi pomodoro, fresh tomatoes, onion & garlic

Stir-fry vegetables, angel hair, ponzu, sesame seeds

Linguine, fresh tomatoes, chili flakes, garlic & oil

Orecchiette, broccoli rabe, sausage, garlic & oil

Orecchiette, chick peas, butter, garlic & oil, ricotta, fresh mint

Shrimp & calamari, linguine, white wine, light tomato sauce

808's award winning pappardelle bolognese, shaved parm

Cheese ravioli, roast eggpant, pomodoro fresh basil

With meatballs marinara

Artichoke hearts, asparagus, grilled chicken, sun-dried tomatoes, garlic, and oil

Gorgonzola cream sauce

Spring peas, goat cheese, parm

Cognac-cream sauce, asparagus, basil

8oz ground chuck, bacon, cheddar, fig jam

Tomato, nduja, roast potatoes, cannellini beans

Sole francese, almonds, sautéed vegetables

Spring Quinoa succotash, butternut squash, brussel sprouts, beans

Tomatoes, capers, olives, white wine, light tomato sauce

Roast chicken, sausage, potatoes, hot cherry pepper, white wine-lemon

Baby carrots, sofrito risotto, crispy pork skin

Herb marinated & grilled lamb chops, mashed potatoes, mushroom au jus.

Braised boneless short rib, creamy polenta

Eggplant rollatine, pasta marinara

Veal chop parmigiana, penne marinara

Veal chop capricciosa, arugula, tomato, onion and fresh mozzarella

Traditional Italian Chicken Entree

Traditional Italian Shimp Entree

Fresh, tender spinach leaves - perfect for healthy salads and sides.

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

808’s Famous Apple Strudel, vanilla Ice cream.

Fresh Berry Napoleon, Grand Marnier cream

-White chocolate bread pudding, caramelized banana sauce, raspberry coulis

Affogato, vanilla ice cream topped with espresso.

Choice of Salad, Choice of Pasta, Entree Selection. Serves 2 ppl.

Choice of Salad, Choice of Pasta, Entree Selection. Serves 4-6 ppl.